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MAP.

FROM PEKIN TO CALAIS BY LAND.

GRAVESEND TO PEKIN.

"FROM China to France overland! Why, surely it's impossible. I thought one could only get to China by sea!"

Such was the remark made by a young lady whom I had the honour of taking down to dinner a few days previous to embarking upon the voyage of which I am about to narrate my experiences. Although I trust there are not many educated persons who, like my fair friend, are unaware that Pekin and Paris are actually undivided by sea, I imagine there are but few who, if put down at Calais, and told to find their way overland to Pekin, would know how to set about it, fewer still who have any practical knowledge of that vast but comparatively unknown country separating the Chinese Empire from Russia proper, Siberia.

It had been a long-projected voyage. Lancaster, and I had talked it over for at least two years before: in the early spring of 1887, we finally decided to put our project into execution, and start for the great unknown.

Unlike most voyages which in these days of travel are an accomplished fact as soon as decided upon, this one was fraught with innumerable delays and annoyances. Our difficulties commenced at the very outset, for nowhere in London, or indeed anywhere else, could I glean the smallest information respecting the journey; the only book I succeeded in finding on the subject being one written by John Bell, the English traveller, in 1788, but, as may be imagined, the information contained therein was somewhat obsolete.

Our final preparations completed, we took passage for Shanghai, and the rainy, gusty morning of the 7th of April, 1887, saw us steaming down channel with half a gale of wind in our teeth, looking our last on the white cliffs of England, while to our left was just visible the low-lying coast of France, the goal we hoped to reach in safety, before the following winter, and from which we were separated by the length of Europe and Asia.

Small-pox was raging in this den of publicans and sinners, and several cases having occurred on the homeward-bound P. and O. ships, we were requested by the captain not to land, if we could possibly help it, during our stay. A prospect of five days cooped up in an atmosphere of coal-dust and sand, to say nothing of the noisome odours off the shore, was anything but inviting, and eight o'clock the next evening saw us sitting down to dinner in the cool, comfortable dining-room of Shepherd's Hotel, Cairo.

There is a charm about Cairo peculiar to itself. Nowhere else do we find that strange mixture of western civilization and eastern barbarism that exists in the Egyptian capital, which seems, by the way, to be yearly increasing in popularity as a winter resort. Everything in the place is original and therefore charming, and, although surrounded with every European luxury and comfort, so utterly unlike Europe.

The remainder of our voyage was uneventful and tedious enough. Hot, sleepy little Penang; Singapore a vision of green hills and red dust, a sickly odour of pepper, cocoa, nut-oil, and drains. Hong Kong, for all the world like some Spanish or Italian town with its white terraces, and coloured venetians, nestling in masses of dark green foliage at the foot of the bare rugged peak; all these were passed without incident worthy of mention excepting the meeting of the fifty-year-old bride with her fianc? at the latter port, which was affecting in the extreme. It was a relief to find that, at any rate, the bridegroom was something near her own age. Five days later, on the 21st of May, six weeks to a day since leaving Gravesend, we dropped our anchor in the broad, muddy waters of the Yangzekiang, whence a small tug conveyed us in six hours up the narrower and still muddier Woosung river to Shanghai.

Shanghai cannot be called a picturesque place. Vast alluvial plains of rice and cotton surround it on every side, while the view from the bund or esplanade fronting the river, is not unlike the Thames at Blackwall, with its flat banks, forests of masts, and grey stone wharves and warehouses. The town itself consists of three distinct settlements, English, French, and American, divided one from another by small tributaries of the Woosung river. These settlements, quite distinct from the native Chinese city, were formed by their respective governments in 1846, and occupy a space of ground rather more than a mile square. Shanghai, in 1883, contained a population of four hundred thousand, of whom two thousand were foreign residents, and an idea of its commercial importance may be gained by the fact that its trade in silk, tea, and opium now equals thirty to forty million sterling value of imports and exports.


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